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Monk Fruit Glazed Roasted Carrots
Caramelized, savory-sweet, and elegant. A side dish worthy of fine dining.
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Prep Time
5
minutes
mins
Servings:
4
People
Ingredients
Method
Ingredients
2
tbsp
olive oil
1
lb
baby carrots
3
tbsp
Sugarless Signature Blend
2
tbsp
butter
1
tbsp
fresh thyme
Salt and pepper to taste
Method
Preheat oven to 400°F.
Toss carrots with olive oil, salt, and pepper.
Roast for 20 minutes until tender.
In a pan, melt butter with Sugarless and thyme.
Add roasted carrots and toss until glazed.
Serve immediately.